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Hummus
This Mediterranean recipe is a Cypriot dip of ground chick-peas
& sesame paste seasoned with garlic & parsley.
€10.00 |
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Tahini
Dip
A Cypriot dip made from sesame paste flavored with garlic
and lemon.
€10.00 |
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Tzatziki
A Cypriot dip of creamy strained yoghurt, cucumber, and
garlic blended with a dash of extra virgin
olive oil.
€10.00 |
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Andalusian
Crab Sticks
A light and fragrant crab flavored dish with fresh parsley and
dill.
€25.00 |
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Tiropites
(Cheese
Deltas)
Crispy cheese 'pasties' seasoned with mint or mixed herbs.
€25.00 |
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Spanakopita
(Spinach & Feta Pie)
A Cypriot spinach pie made with feta cheese baked in a crispy
filo pastry.
€25.00 |
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Chicken
Wings
In Salsa
Chicken wings in an aromatic salsa.
€35.00 |
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Keftethes
(Crispy Fried Meatballs)
A blend of ground pork meat & shredded potato seasoned with
fresh parsley & mint.
€25.00 |
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Imam
Bayildi
A dish of fragrant aubergines stuffied with onions, tomatoes
and peppers.
€25.00 |
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Spinach
Ricotta Rolls
Lasagna noodles filled with ricotta cheese & spinach in
a rich tomato sauce.
€25.00 |
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Dolma
Baby courgettes and sweet green peppers stuffed with savory
mince meat & rice. Flavored with local herbs and baked in
a light tomato sauce.
€25.00 |
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Moussaka
A famous Mediterranean recipe which needs no explanation!
€25.00
Serves 4
€35.00
Serves 6 |
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Galaktoboureko
(Cream Filled Filo Pastry)
Layers of crispy filo pastry with a rich creamy custard
filling soaked in a light syrup flavored with citrus and cinnamon.
€15.00 |
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